Snacks
$6
PICKLED VEGETABLES (gf, vegan)
ask your server for today's selection!
$6
$6
MARINATED OLIVES (gf, vegan)
herbs, olive oil, & garlic (contains pits!)
$6
$7
BEEF JERKY (gf, df)
soy, garlic, & honey
$7
Soup & Salads
add chicken to any salad for $5
$7
TUSCAN WHITE BEAN SOUP (gf, vegan)
kale, rosemary, olive oil
$7
$8
PARSNIP SOUP (gf, vegetarian)
creamy spiced puree of parsnips, topped chives and olive oil
$8
$13
MEDITERRANEAN GRAIN SALAD (gf, vegan, contains nuts)
pine nuts, almonds, wild rice, quinoa, sauteed onions, cherries, lemon vinaigrette
$13
$15
FATTOUSH SALAD (gfo, vegetarian, vegan option, dfo)
butter lettuce, persian cucumbers, spring vegetables, Cedar Hedge Farm feta, spiced pita crisps, sumac pomegranate vinaigrette
$15
$14
BABY KALE SALAD (gfo, vegetarian, vegan option, dfo)
apricot vinaigrette, sunflower spread, crispy breadcrumbs, pickled rhubarb, manchego cheese
$14
Small Plates
$8
FIG CROSTINI (gfo, vegetarian)
ricotta, fig jam, honey
$8
$8.50
CRISPY SMASHED SALT POTATOES (gf, df, vegetarian, vegan option)
served with cherry pepper mayo
$8.50
$11
ROASTED LOCAL TURNIPS (gfo, vegetarian)
hakurei turnips, calabrian chile butter, turnip greens, parmesan crumbs
$11
$10
KALE RAAB (gf, vegetarian, contains nuts)
stracciatella cheese, walnuts, honey
$10
$18
CHEESE, PLEASE (gfo, vegetarian)
selection of 3 small-batch local cheeses with wildflower honey, fig jam, & toasted bread
$18
$14
SPANISH SHRIMP (gfo)
smoked paprika, garlic, sherry, lemon, crusty bread
$14
$13
TUNA TARTARE (gfo, df)
lime, cilantro, ginger-scallion oil, cucumber, sesame
$13
$11
BACON CROSTINI (gfo)
coffee-bacon jam, Cedar Hedge Farm goat cheese, spicy mayo
$11
$10
LAMB DUMPLINGS (contains nuts)
tomato herb butter, sour cream, chives
$10
$18
SEARED SIRLOIN
piquillo pepper aioli, bacon fat tortilla
$18
Panini & Sandwiches
served w/side garden salad w/ choice of housemade buttermilk ranch or red wine vinaigrette. Gluten-free bread available for $2
$14
TOFU BANH MI (gfo, vegan)
lemongrass grilled tofu, pickled carrots and radishes, ginger, scallion, toasted roll
$14
$16
CUBANO (gfo)
slow-roasted mojo pork, smoked ham, pickles, swiss cheese, dijon mustard, cilantro lime mayo, ciabatta
$16
$14
GRILLED CHEESE (vegetarian, gfo)
manchego, cheddar, and gruyere cheese, fig jam, ciabatta
$14
$17
THE SEAFOOD SHACK (gfo, dfo)
shrimp roll with mayo, celery, lemon, & chives on a buttery toasted housemade bun
$17
Things in Pots
served w/ toasted ciabatta. Gluten-free bread available for $2
$18
TRADITIONAL MUSSELS (gfo)
white wine, dijon, shallots, garlic, thyme, butter
$18
$19
THAI MUSSELS (gfo, df)
lemongrass, red curry, coconut milk, cilantro
$19
Larger Plates
$26
SHRIMP & GRITS (pescatarian option, gf)
shrimp, red pepper lemon sauce, cheddar grits, bacon, scallions
$26
$22
GARGANELLI PASTA (gfo, vegetarian, contains nuts)
tossed with parsley, lemon, parmesan, & pine nuts; topped with stracciatella cheese
$22
$20
PORK MILANESE
crispy panko-breaded pork cutlet, green goddess sauce, spring-y salad
$20